Weight Watchers Recipes
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Garden Vegetable Soup - Weight Watchers Recipe

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Garden Vegetable Soup Recipe

Weight Watchers points: 0

Garden Vegetable Soup Recipe Ingredients:

• 3 cup broth (beef, chicken, or vegetable)

• 1/2 cup green beans

• 2/3 cup sliced carrot

• 1 1/2 cup diced green cabbage

• 1/2 cup diced onion

• 2 garlic cloves

• 1/2 teaspoon dried basil

• 1 tablespoon tomato paste

• 1/4 teaspoon salt

• 1/4 teaspoon dried oregano

• 1/2 cup diced zucchini

Garden Vegetable Soup Recipe Preparations:

1. In a saucepan, use nonstick cooking spray, saute carrot, onion, and garlic over low heat until softened (about 5 minutes).

2. Add broth, cabbage, beans, tomato paste, basil, oregano, and salt. Bring to a boil.

3. Lower heat and simmer, covered about 15 minutes or until beans are tender.

4. Stir in the zucchini and heat about 3-4 minutes.